Musical sunshine! This program promises lively, brilliant, virtuoso and romantic music. The charismatic soprano Erika Tanaka from Japan, the virtuoso cellist Claude Hauri and the sensitive pianist Daniel Moos perform a musical bouquet of Mozart, Puccini, Paganini, Monti and Popper. The most beautiful arias from La Bohème, Gianni Schicchi and Don Giovanni will alternate with brilliant works for cello and piano, all embellished with amusing short anecdotes from the past.
Franz Danzi 1763-1826
Variations on a theme from Mozart's
"Don Giovanni" K 527
Wolfgang Amadeus Mozart 1756-1791
Aria "Vedrai, carino" from "Don Giovanni" K 527
Daniel van Goens 1858-1904
Scherzo, op. 12 No. 2
Giacomo Puccini 1858-1924
Romances: "Sole e amore", "Storiella d'amore"
and "Terra e Mare"
"Quando me'n vo", from "La Boheme"
"Sogno di Doretta", from "La Rondine"
"O mio babbino caro", from "Gianni Schicchi"
Niccolò Paganini 1782-1840
Variations on a theme from Rossini's
"Moses in Egypt"
David Popper 1843-1913
Gavotte No. 2, op. 23 and Arlequin
Hungarian Rapsody
Tarantella, op. 33
Gaetano Donizetti 1797-1848
"So anch'io la virtù magica", from "Don Pasquale"
Vittorio Monti 1868-1922
Czardas
Luigi Arditi 1822-1903
Il bacio
Performing: Trio dal Ticino
Daniel Moos - piano
Erika Tanaka - soprano
Claude Hauri - violoncello
f.l.t.r.
Program subject to change.
If booked in advance, the concert can be rounded off with an aperitif and a 3-course gourmet menu served by "Kauer Catering". A vegetarian menu is also available; please indicate any allergies or intolerances when registering.
The following delicious menu will be served that evening:
Lake Lucerne fish rolls with saffron crème fraîche and spinach leaves
Veal piccata Milanese with truffle jus and tomato Potatoes baked in nut butter, spinach leaves and carrots
Tonka bean crème brûlée with fruit garnish
Aperitif & 3-course festive menu, incl. mineral water (discounts for children and young people). The price is due to the greater expense for the external catering and the rental of the Villa St. Charles Hall. It is a unique experience to be pampered with culinary delights in the Wienersaal and/or Gobelin Room.
How to get there: S3 or Voralpenexpress to Meggen Zentrum or bus 24 to the Kapelle stop; from there approx. 4-7 minutes' walk. By car (destination: Benzeholzstrasse 41): there are a limited number of parking spaces in front of St. Charles Hall; there are public parking spaces in the immediate vicinity of the parking facility (Fridolin-Hoferstrasse; along the lake, by the outdoor pool). The underground car park in the village center is also available (5 to 8 minutes' walk from there) via Kapelle / Benzeholzstrasse.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Doors open 30 minutes before the concert begins.
Mon to Fri from 10.00-12.00 and 14.00-17.00 on the following number: 041 250 79 02.
Franz Danzi 1763-1826
Variations on a theme from Mozart's
"Don Giovanni" K 527
Wolfgang Amadeus Mozart 1756-1791
Aria "Vedrai, carino" from "Don Giovanni" K 527
Daniel van Goens 1858-1904
Scherzo, op. 12 No. 2
Giacomo Puccini 1858-1924
Romances: "Sole e amore", "Storiella d'amore"
and "Terra e Mare"
"Quando me'n vo", from "La Boheme"
"Sogno di Doretta", from "La Rondine"
"O mio babbino caro", from "Gianni Schicchi"
Niccolò Paganini 1782-1840
Variations on a theme from Rossini's
"Moses in Egypt"
David Popper 1843-1913
Gavotte No. 2, op. 23 and Arlequin
Hungarian Rapsody
Tarantella, op. 33
Gaetano Donizetti 1797-1848
"So anch'io la virtù magica", from "Don Pasquale"
Vittorio Monti 1868-1922
Czardas
Luigi Arditi 1822-1903
Il bacio
Performing: Trio dal Ticino
Daniel Moos - piano
Erika Tanaka - soprano
Claude Hauri - violoncello
f.l.t.r.
Program subject to change.
If booked in advance, the concert can be rounded off with an aperitif and a 3-course gourmet menu served by "Kauer Catering". A vegetarian menu is also available; please indicate any allergies or intolerances when registering.
The following delicious menu will be served that evening:
Lake Lucerne fish rolls with saffron crème fraîche and spinach leaves
Veal piccata Milanese with truffle jus and tomato Potatoes baked in nut butter, spinach leaves and carrots
Tonka bean crème brûlée with fruit garnish
Aperitif & 3-course festive menu, incl. mineral water (discounts for children and young people). The price is due to the greater expense for the external catering and the rental of the Villa St. Charles Hall. It is a unique experience to be pampered with culinary delights in the Wienersaal and/or Gobelin Room.
How to get there: S3 or Voralpenexpress to Meggen Zentrum or bus 24 to the Kapelle stop; from there approx. 4-7 minutes' walk. By car (destination: Benzeholzstrasse 41): there are a limited number of parking spaces in front of St. Charles Hall; there are public parking spaces in the immediate vicinity of the parking facility (Fridolin-Hoferstrasse; along the lake, by the outdoor pool). The underground car park in the village center is also available (5 to 8 minutes' walk from there) via Kapelle / Benzeholzstrasse.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Doors open 30 minutes before the concert begins.
Mon to Fri from 10.00-12.00 and 14.00-17.00 on the following number: 041 250 79 02.
Dates
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Price info
CHF 5.00 to CHF 110.00
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